Strawberry Dessert

Strawberry Dessert
Food can be served to your guests with a special presentation of your beautiful course.

Material:
300 gr strawberry
100 gr sugar
200 gr Filo Pastry (ready)
50 gr butter, made liquid
50 gr coconut biscuits, at roughly

How to create:
- Mix sugar and strawberry. Sear until cooked strawberry and sugar dissolves. Host,
- Cut Filo Pastry 10 x 10 cm. give the butter that is made liquid.
- Input and strawberry powder biscuits.
- Make one end of the fourth Filo and press up to resemble a gift. Roast for 25 minutes with a temperature of 160 degrees Celsius.

For 10 people